Cui Hua restaurant
Unassumingly great Hakka cuisineThe restaurant is tighlty sandwiched between shophouses and could be easily missed. It is a small restaurant which seats around 50-60 persons at a time. Inside it is air-conditioned. The restaurant owner is also the chef and she cooks delicious, very homely and authentic Hakka dishes. Strongly advise to make a reservation because while dining there, we witnessed patrons being turned away, not because there are no seats, but because that is all the cooking the chef wants to do for the day!! And it was just 7.30pm.
친구 동반 여행
好吃的客家菜餐廳這家是自己最喜歡的池上客家菜餐廳, 但生意極好常常會訂不到位尤其是週末. 但有四人以上到池上用餐建議一定要來吃一下, 炸豆腐扣肉都不錯
食物一般平日晚上六點到達餐廳, 沒有其他客人, 點了梅干扣肉 和 炒菜, 食物很一般, 白飯更是水準之下, 特別是在台東池上鄉來說, 應該是不合格
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This review is the subjective opinion of a TripAdvisor member and not of Taitung County Government and TripAdvisor LLC.